Observe the items given in Fig. 2.2 carefully and answer the questions that follow.
(a) Food item rich in carbohydrates is __________ .
(b) Egg is a rich source of protein, the mineral __________ and vitamin __________.
(c) __________ is a rich source of fat.
(d) Milk provides __________, vitamin D and __________ (mineral)
(e) __________ (fruit) is a rich source of vitamin A.
(f) Spinach is a good source of the mineral __________ .
(g) Both eggs and __________ are rich in __________ .
